I cooked this peppery Pig Stomach and Intestine Soup last week. This is one of those dishes I grew up drinking and loved it. Since my mum didn't wanna cook it (I suspect that she doesn't know how to), I tried cooking it on my own. I guess it wasn't seasoned enough or maybe cos' there wasn't pork bone/ribs in it.. there wasn't much taste. I added chicken seasoning so it was like 'cheating'. The soup was okay, but not good enough. I shall go steal some skills from my aunty who's an expert at cooking this dish and share the recipe again! (:
