Inspired by one of the MM Mummies, I decided to use my remaining puff pastry to do this Home-made Tuna Puff. This dish took only 10 mins to prepare and 20 minutes to cook (:
Home-made Tuna Puff Recipe
Ingredients:
2/3 slice of Puff Pastry (I used Pampas)
2 tbsp of canned tuna
1/4 onion
1 egg for egg wash
