Earlier this week, I had the hubby buy me 2 mini donut trays for my belated Christmas present.. I remember seeing really adorable donuts online.. and wanted to bake them for the party we had. Boy were they difficult to frost!
1) My compound chocolate refused to melt well
2) My couverture chocolate (obviously) wouldn't set well
3) I should have bought candy melts (but they didn't have white.. only pink and blue and I didn't wanna get 2 bags of them)
1) My compound chocolate refused to melt well
2) My couverture chocolate (obviously) wouldn't set well
3) I should have bought candy melts (but they didn't have white.. only pink and blue and I didn't wanna get 2 bags of them)
Image from https://www.pinterest.com/yennymok/cute-donuts/
I wanted them to be like really really cute.
I wanted them to be like really really cute.
I was pretty hopeful when I was baking them.. And I decided to try the recipe from Blessed Homemaker and did some adaptations. Maybe they were just really small so they were challenging to frost.. But I was just really annoyed with the chocolate not melting well and stuff ):
Nevertheless, they're tasty and they do taste more cake-like than donut (fried) like..
I'd rate the basic donut (with simple frosting) a difficulty level 3 out of 5! It'll take you about an hour to bake and frost them (without decor).
