Showing posts with label pastry. Show all posts
Showing posts with label pastry. Show all posts

Wednesday, March 13, 2013

Mini Apple Tartlets



This is my second attempt at baking Apple Pie/Tarts.
The first attempt were 'Mcdonald' style pies but somehow, there was too much pastry.
Hence, this miniature version!
This project takes about 2.5 hours and costs about $20
This project yields about 12 mini tartlets.
Recipe credits: Small Small Baker

The blog post for this recipe was previously cranky so here's a repost for it. (:


Mini Apple Tartlets Recipe
Ingredients
Pastry
130g plain flour
100g butter, cubed
1/2 tsp salt
1/4 tbsp sugar
35-40 ml cold water

Filling
(A) 
220 g apple, cubed (About 2 China Fuji Apples)
260ml water
20 ml lemon juice (Optional)
90g sugar
(B)
60ml water
2 tbsp cornflour

20g butter (Margarine works well too)
1 tsp brown sugar
1 egg, beaten for glazing


Pineapple Tarts



I experimented with pineapple tarts this new year (2011).
This recipe was from my second attempt, the improved version.
This project will cost about $20 and it takes 4 hours to complete.

This blog post was previously cranky so here's a repost of it. (:


Pineapple Tarts Recipe
Ingredients
Pineapple Paste
4 Honey Pineapples
3 tbsp brown sugar
1 tbsp white sugar

Pastry
4 oz plain flour (about 125+g)
4 oz all purpose flour (about 125+g)
5oz salted butter (about 150+g)
3 eggs

1 egg for glaze

Mini Fruit Tarts



These Mini Fruit Tarts were my first attempt at baking any tarts.
Who can ever resist pretty fruit tarts with tasty custard and buttery tart?
This project takes about 4 hours and costs about $30.
Recipe Credits: The Kwoks Viewfinder

This blog post was previously cranky so here's a repost of it. (:


Mini Fruit Tarts Recipe
Ingredients
Tart Shell (Makes at least 50 mini tarts)
500 g cake flour
150g icing sugar
250g softened butter
150g whole eggs (About 3 medium sized eggs)

Custard cream
10 tbsp corn flour
5 egg yolks
12 1/3 tbsp sugar
500ml milk

1 punnet of strawberries
3 kiwis
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