This is my 4th attempt at baking this bread. Previous attempts weren't as successful as the bun was either over baked or that the custard was too little. With some persistence, this Egg Custard Bun has been perfected! (: Do credit my blog if you were to bake this bread with this recipe. After all, I did the trial and error to perfect it and no one else has blogged this recipe as yet. I used the bread recipe from my mixed herb buns and they were really soft and fluffy. A little too soft and fluffy for this recipe. So today, I used the Panda Bread recipe. It worked out much better as it wasn't as soft but the bread was still fluffy and good.
I'd rate this a difficulty level 3 out of 5 and it takes about 2h 30 mins in all to complete.
