Overview: Links to all recipes and blogposts

As I've revamped the website, please click on the tabs above to look for your favourite recipes! (: 

I'd love to see the bakes or stuff you've cooked using the blog's recipe! Do share photos of stuff you've baked or cooked using the blog's recipe with me either via FB message to http://facebook.com/limcynthia OR http://facebook.com/thebakingbiatch OR via email at cynthia.lim.hl@gmail.com! I look forward to hearing from you! (: 

Happy Call Pan Salmon Luncheon Meat Fried Rice

I've always been a fan of luncheon meat. In breads, with breads, stir fried, oven baked, pan fried. I like luncheon meat. This dish was 'created' when I decided to toss 3 of my favourite fried rice ingredients together: eggs, luncheon meat and salmon. Oh by the way, it's not pronounced as "sell-mern" but "sae-mern"! Anyway, this dish took about 20 minutes to cook and prepare cos' I wanted to play with my new cookie cutters! XD

Happy Call Pan Salmon Luncheon Meat Fried Rice Recipe

This recipe yields 2 large portions for 2 hungry people XD

Ingredients:

3 rice bowl worth of rice

1/2 a can of luncheon meat

50g of salmon

(I used salmon bits I had leftover in my freezer)

3 eggs

2 tbsp dark soya sauce

6 clove of garlic

Some oil

Some light soya sauce

Happy Call Pan Stir-fry Garlic Clams

I've always loved clams and found them so difficult to cook at home due to all the sand in them! This morning, I was doing my grocery shopping real early at 7.30am at AMK Hub's NTUC and I came across these fresh white clams. 35 cents for a 100g was pretty reasonable so I grabbed a handful amounting to $1.80. 

This dish takes 2 - 3 hours to prepare before hands in terms of soaking the clams to rid them of sand but it took merely 10 - 15 minutes to cook! 

Stir-fry Garlic Clams Recipe

Ingredients:

1 big handful of white clams (About 400 - 500g)

1 tbsp Shao Hsing Hua Diao Jiu

1/2 tbsp oyster sauce

2 tbsp water

1/4 ginger, shredded

5 cloves of garlic, diced

2 tsp cooking oil (I used corn oil)

Happy Call Pan Recipes

Updated 7 January 2013

Here's a compilation of Happy Call Pan Recipes! (: 

Enjoy! 

Happy Call Pan Claypot Tofu

Happy Call Pan Muah Chee

Happy Call Pan Roasted Pork

Mega Fruit Tart
**This was baked in an oven but can also be done according to these steps in a Happy Call Pan

Happy Call Pan Preserved Radish Egg

Korean Sticky Ricecakes
**This was done in a Kitchen Art Pot but can be done with the exact same steps in a Happy Call Pan

Happy Call Pan Grilled Saba Fish

Happy Call Pan Sambal Sotong

Happy Call Pan Lemongrass Chicken

Happy Call Pan Cheesy Chicken Wrap

Happy Call Pan and Oven Apple Strudel

Happy Call Pan Creamy Prawns

Happy Call Pan Fish Paste Egg Roll

Happy Call Pan Roasted Chicken and Roasted Potatoes

Happy Call Pan Rosti

Happy Call Pan Banana Leaf Sambal Prawns

Happy Call Pan Banana Lead Sambal Sotong

Happy Call Pan Roasted Pork (Shio Bah) 

Happy Call Pan Vegetable Medley

UPDATED: 18 June 2012

Happy Call Pan Roasted Potatoes

Happy Call Pan Stir-fry Garlic Clams

Happy Call Pan Stir-fry Beansprouts with Carrots and Beancurd

Happy Call Pan Grilled Chicken Wrap

Happy Call Pan Grilled Singapore Satay

Happy Call Pan Salmon and Luncheon Meat Fried Rice

I'd love to see the bakes or stuff you've cooked using the blog's recipe! Do share photos of stuff you've baked or cooked using the blog's recipe with me either via FB message to http://facebook.com/limcynthia OR http://facebook.com/thebakingbiatch OR via email at cynthia.lim.hl@gmail.com! I look forward to hearing from you! (: 

Super Awesome 10 Inch Mega Fruit Tart

Mummy didn't want a cake for Mum's Day so I decided to do her a Super Awesome 10 Inch Mega Fruit Tart! This was a recipe I did earlier on, the Mini Fruit Tarts. I'm really pleased at how pretty this looked and how good it actually tasted even though the custard was a lil' on the milkier side!

This took me about 4 hours to bake and put together 2 Super Awesome 10 Inch Mega Fruit Tart but effectively if you're just aiming to get one done, it should take only 2 hours (: Please halve the recipe if you're intending to just bake 1 tart!

I used the oven to bake this tart but I did try the small tarts with my Happy Call Pan and they baked well even though the tart was not totally brown. It also took a lesser time to bake the tarts but the only limitation is that the maximum size the Happy Call Pan can bake is about 5 inches. If you are baking on the Happy Call Pan, bake the tart on medium-low fire on 20 minutes or till pie crust is completely cooked. If you are baking a 5 inch tart, do use tools such as inverted shallow cupcake cups to "prop up" the tart to prevent 'almost' direct contact of heat. This will prevent the base of your tart from burning before it is cooked.

Super Awesome 10 Inch Mega Fruit Tart Recipe

This yields 2 10 inch fruit tarts

Ingredients:

PIE BASE

500g cake flour

150g icing sugar, sieved

250g butter, softened

150g whole eggs (about 3 medium sized eggs)

Some plain flour (5 tbsp or so)

Some beans for bind baking

(Rice, black beans, red beans, green beans.. any of these will do)

CUSTARD CREAM

10tbsp corn flour

5 egg yolks

12 1/3 tbsp sugar

500ml milk

GELATIN FRUIT GLAZE

100ml apple juice

2 tbsp gelatin

FRUITS

A punnet of strawberries

5 kiwis

A box of blueberries

1/2 can of canned peach

2 laffa limes

Happy Call Pan Claypot Tofu with Roasted Pork

I'm a fan of tofu. All sorts of tofu. Okay, maybe not egg tofu. But tofu, tau kwa etc, I just love them all. So I tried recreating the Zi Char Stall style claypot tofu. This Happy Call Pan Claypot Tofu with Roasted Pork is relatively simple to prepare and is tasty! (: It took me 30 minutes to prepare and cook this dish. This recipe yields 2 small pots of claypot tofu. I used Roasted Pork from Happy Call Pan Roasted Pork.

Happy Call Pan Claypot Tofu with Roasted Pork Recipe

This recipe yields 2 small claypots of tofu

Ingredients:

2 pcs tau kwa

1 carrot

1 packet baby corn

1 green bell pepper

20 pcs of roasted pork (I cooked this fresh)

2 clove garlic

1/3 onion

1 small piece of ginger

3 tbsp oyster sauce

3 tbsp corn flour

some water

2 tbsp light soy sauce

Some oil for frying the tau kwa

Happy Call Pan Roasted Pork (Shio Bah)

This is a dish I just love so I'm trying ways to perfect it. (: I managed to get a big beautiful slab of meat from Sheng Shiong for $8.70 so I cooked the Happy Call Pan Roasted Pork (Shio Bah) again! This dish is relatively simple to cook with the Happy Call Pan and it took me an hour to cook and 3 hours to marinate this time round.

Happy Call Pan Roasted Pork (Shio Bah) Recipe

Ingredients:

Pork Belly (Mine was about 20cm by 12cm)

2 tbsp five spice powder

1/2 tbsp salt

1/2 tbsp for skin

Some salt for boiling pork

Happy Call Pan Banana Leaf Sambal Sotong

This is a more detailed version of the recipe I've posted previously for the Happy Call Pan Banana Leaf Sambal Sotong. I simply love using banana leaf for creating this dish as it makes the sotong more fragrant! This dish is simple to prepare and it takes only 15 minutes to cook and prepare. If you like it to be more fragrant, you can marinate it a couple of hours beforehand.

Happy Call Pan Banana Leaf Sambal Sotong Recipe

Ingredients:

3 sotong

2 tbsp of sambal

Happy Call Pan Preserved Radish Egg

I LOVE eggs, especially preserved radish egg, or what we'd call Cai Por Nerng. This is one of those dish I can eat alone with plain rice and be contented! Using the Happy Call Pan, I created this Happy Call Pan Preserved Radish Egg. It took 15 minutes to prepare and cook this dish and it yields an omelet the size of a Deeper Happy Call Pan. 

Happy Call Pan Preserved Radish Egg Recipe

Ingredients:

5 eggs

3/4 packet of preserved radish