Happy Call Pan Banana Leaf Sambal Sotong

This was my first trial at the Happy Call Pan Banana Leaf Sambal Sotong.

It's a SUPER EASY dish to prepare and it takes mere minutes!

It takes 5 minutes to prepare and less than 10 minutes to cook. 

 

Happy Call Pan Banana Leaf Sambal Sotong Recipe

Ingredients:

One fresh squid/sotong

1 tbsp of Singlong Sambal Chilli

1 piece of Banana leaf

Happy Call Pan Creamy Prawns

This was my first trial with Happy Call Pan Creamy Prawns.

Kinda upset that I couldn't take it cos' it was really creamy.

But the fav boy loved it, and so did my mum! (:

This recipe was adapted from the Happy Call Experience and Recipe Sharing recipe by Kero Leen.

It took about 20 minutes to prepare and 10 minutes to cook. 

Happy Call Pan Creamy Prawns Recipe

Ingredients:

500g of prawns (I used frozen prawns, de-shelled) 

2/3 can of evaporated milk

1/5 slab of butter

3 shallots, mined

2 - 3 stalks of curry leaves

3 salted egg yolk

1 slice of cheese

1 tbsp of soy sauce

1/2 tbsp of sugar

Chilli Padi (Optional) 

I didn't add this cos' the fav boy can't take chilli

Fresh Mango Konnyaku Jellies

Wasn't in too good of a mood and I really wanted to lay my hands on something in the kitchen.

Wanted to make fruit tarts but my milk expired 3 days ago! ):

So I used the mango that I had intended to use for the fruit tarts for Konnyaku Jellies.

Simple to make, less than 30 minutes!

Fresh Mango Konnyaku Jellies Recipe

Ingredients:

A pack of Konnyaku Jelly Powder

210g of Castor sugar

2 fresh mangoes

Happy Call Pan Roasted Chicken & Roasted Potatoes

This is an awesome 1 dish meal.

I was so amazed at how fast the Happy Call Pan could grill this Happy Call Pan Roasted Chicken and Roasted Potato in merely 20 minutes! 

The meat was so tender and the potatoes were moist and soft!

Preparation took about 15 minutes and about an hour to marinate.

Happy Call Pan Roasted Chicken & Roasted Potato Recipe

Ingredients:

1 medium sized chicken

4 tsp of mixed herbs

1.5 tbsp of salt

1/2 a bag of mini potatoes

1.5 tbsp of olive oil

2 tsp of mixed herbs

Happy Call Pan Vegetable Medley

This is a simple dish of Happy Call Pan Vegetable Medley. 

It's just a random mix of Broccoli and Baby Carrots. 

The only difficulty here is ensuring that the vegetables don't get burnt.

This dish took 5 minutes to prepare and 5 - 7 minutes to cook.

Happy Call Pan Vegetable Medley Recipe

Ingredients:

2 bunches of broccoli

1 small packet of baby carrots

Salt

20 ml of water

Oven Baked Salmon

This is one of the dish kakak taught me to cook during one of my sessions in the kitchen.

A simple yet awesomely tasty dish.

It takes only 3-5 minutes to prepare and 10 - 15 minutes to cook.

Super simple dish! 

Oven baked Salmon Recipe

Ingredients:

A slab of salmon fillet

(mine was about 15cm cut into 5 parts)

Salt

Mixed herbs

Minced garlic (4 cloves)

Happy Call Pan: Roasted Pork (Shio Bah)

2 weeks back, I embarked on my first trial of Roasted Pork. 

Yes, I'm a HUGE fan of this Chinese delicacy, especially since the skin is 'oh-so-crunchy'!

Since it'll usually take eons with a an oven, or so I've read, I'm more than happy to know that my Happy Call Pan can cook this in a MUCH SHORTER TIME!

I'm so in love with my Happy Call Pan that I've actually dedicated more time to cooking as it's my way of relieving stress. 

I spent about $8 for 4 slabs of pork bellies + $2 for the 5 spice powder (enough supply for many many times of roasted pork!) 

This dish takes 30 minutes to prepare, at least an hour to marinate and 30 minutes to cook.

Recipe's adapted from: Happy Call FB Group.

It's not that difficult to cook this dish or to prepare it but I guess it does take some skill and practice to perfect this dish. 

Roasted Pork Recipe

Ingredients: 

4 slabs of pork belly (I got mine from NTUC and Shop and Save)

However, if time permits, get it from the wet market butcher as you can get a larger slab of meat. These were too skinny and I had a tough time balancing them on the skin! My 2nd batch were made with a larger slab of meat I had the NTUC butcher chop for me (: More costly though!

MARINATE

3 tbsp of 5 spice powder 

2 tbsp of white pepper 

2 tbsp of salt

2 tbsp of salt for the skin

1 tsp of salt for boiling the meat

1 tbsp of olive oil or another other oil for frying

Happy Call Pan Rosti

One of the awesomest home-cooked Rostis.

Hi all!

Apologies for having been away for so long.

I've been uninspired for the longest time ever.

Doesn't help that this Semester is a mad one, that I barely even have time for myself!

Nevertheless, I'm been shopping on Gmarket Korea and I've got myself one of the AWESOMEST purchases! 

The Happy Call Deep Pan! (:

It's been highly raved by many and I found a really good price for this as compared to local stores.

I got mine at merely SGD$55 as compared to $108 in stores! 

That's major savings!

I even conducted a spree with my friends and we've ordered 30 pans so far!

Anyway, I did my first dish with the Happy Call Pan: ROSTI!

I'm such a huge fan of rosti and I've even tried those pre-packed ones.

However, rostis as such take up to 30 minutes to get a real good 'skin'.

With my Happy Call Pan, I took merely 10 minutes to get it cooked from scratch and even be crispy with the skin! How amazing, isn't it?

This recipe calls for 2 large or 4 medium potatoes and some household spices etc. so this is a relatively simple dish to prepare! Preparation takes about 10 minutes and it takes 10 minutes to cook.

Recipe credits to Sandra (:

Happy Call Pan Rosti

Ingredients: 

4 large potatoes (I used Brastagi Hertha Washed Potatoes)

2 teaspoon of Chicken Seasoning Granules

2 teaspoon corn flour

A dash of pepper

1 teaspoon of salt